by Steve Pierrehumbert | Sep 20, 2026 | News |
A refrigerator can look and sound normal while its internal temperature has been unsafe for hours. A door left ajar after a delivery, an ageing compressor or a power interruption can put chilled stock at risk long before the next manual check. Essential food safety...
by Steve Pierrehumbert | Sep 18, 2026 | News |
A freezer can move outside its safe range long before anyone notices a problem. That is why the decision between 4G versus WiFi monitoring is not simply an IT preference. For food businesses, pharmacies, medical practices and cold storage operators, it affects whether...
by Steve Pierrehumbert | Sep 16, 2026 | News |
A temperature record is only useful when it proves what happened, when it happened and what your team did next. Effective temperature audit procedures turn fridge, freezer and cool room checks into defensible evidence that stock has been stored within the required...
by Steve Pierrehumbert | Sep 14, 2026 | News |
A fridge that reads within range at 8 am can still have spent hours above its safe limit overnight. By the time a manual check identifies the problem, stock may be compromised, records may be incomplete and a preventable equipment issue can become an expensive...
by Steve Pierrehumbert | Sep 12, 2026 | News |
A refrigerator holding vaccines, insulin or other temperature-sensitive medicines can look perfectly normal while stock inside has already been exposed to an unsafe temperature. That is why the question, do pharmacies need temperature monitoring, is about more than...
